Kathleen Jennings
Kathleen Jennings is a reading specialist, picky dater, and wine enthusiast. Kathleen holds a BA from the College of William and Mary and a M.Ed from the University of Virginia. Hobbies include wine tasting, reading, cooking, and occasionally perusing dating profiles of eligible men. Keys to her heart include knowledge of wine, appreciation of good food, and love of dogs. Bonus points if you enjoy DC sports teams. She lives in Arlington, VA with her dog Rixey.
Anyway, getting back to the point of this post, the reason that we were at Slate was for the #roseallday tasting, and National Rose Day (the second Saturday of every June) happens to be today. So it seems like as good a time as any to tell you about some of the wines we tasted at Slate that night. This year’s tasting line-up was pretty solid, and I would recommend any of them as options for you to drink today or any day! There were two flights - one American and one European, so naturally we had to try both.
Wine is always a good thing to keep on hand at your house. If you’re anything like Andrew, Meghan, and me then you probably always have a house wine on hand. You might also have some nice bottles you’d like to save for special occasions or maybe even let age for a bit. But how do you turn having a few bottles on hand into a full-blown wine collection? To answer that question, we have a few tips and tricks for starting your own collection.
With an average of 10.1 million viewers each week and 38 Primetime Emmy Awards, Game of Thrones is one of the most successful TV series ever. Anyone who has watched the show has seen the copious amounts of wine drinking, leading to such lines as Tyrion’s “That’s what I do: I drink and I know things.” It’s also led to the creation of branded wines designed “to match the strength of the characters and the terrain of their kingdoms.”
This Portuguese Wine Dinner featured wines from Manz Winery near the Atlantic coast outside of Lisbon, and food pairings from Danny Lledó, Slate’s Chef and Sommelier. Manz is a small, boutique winery in Portugal's Lisboa wine region, about six miles from the ocean. To quote their representative, Raul Silva, Manz believes “good wine is marked by wanting to open a second bottle.” They aim for minerality and freshness in all their wines, especially in their Jampal grape varietal.
The climate and soil in Paso Robles are very suitable for vineyards. The soil is rich, porous, and holds water. The days are hot and the nights cool. All these factors, make it ideal for growing grapes. The grapes are allowed to reach full maturity while still retaining crisp acidity. Paso Robles is home to 11 different viticultural areas or districts over approximately 614,000 acres. I’m going to take you to three of these districts on our tour.